How to Make Chicken Lumpia Recipe - Pinoy Food
Preparation
Chicken Lumpia Recipe is a very simple dish filled with chicken, onions, a little of curry powder and brown sugar and with grated cheese. You'll love chicken version of Lumpia. Try it…
Preparation Time: 00:15
Cooking Time: 00:15
Servings: 6 to 8
Chicken Lumpia Ingredients:
* 2 tbsp cooking oil chicken-lumpia
* 1/3 cup minced onions
* 250 g chicken breast minced
* 1 sachet 8g MAGGI MAGIC SARAP
* 1 tsp curry powder
* 1 tbsp brown sugar
* 1 cup grated cheese
* 1/4 cup NESTLÉ All Purpose Cream
* 10 pieces lumpia wrapper cut into half
* cooking oil for deep frying
* 1/3 cup minced onions
* 250 g chicken breast minced
* 1 sachet 8g MAGGI MAGIC SARAP
* 1 tsp curry powder
* 1 tbsp brown sugar
* 1 cup grated cheese
* 1/4 cup NESTLÉ All Purpose Cream
* 10 pieces lumpia wrapper cut into half
* cooking oil for deep frying
Salsa:
* 1 cup minced tomatoes
* 1/2 cup minced onions
* 1 tbsp minced kinchay
* 1 tbsp lemonade mix
* 1/2 cup minced onions
* 1 tbsp minced kinchay
* 1 tbsp lemonade mix
Chicken Lumpia Cooking Instructions:
* 1. Heat oil and saute onions until limp.
* 2. Add in chicken and cook for about 8 minutes or until color is translucent.
* 3. Add in rest of the ingredients then remove from fire.
* 4. Put about 1 tsp of chicken mixture in lumpia wrapper and roll and seal edges well.
* 5. Deep fry and drain well in paper towels. Serve with salsa.
* 2. Add in chicken and cook for about 8 minutes or until color is translucent.
* 3. Add in rest of the ingredients then remove from fire.
* 4. Put about 1 tsp of chicken mixture in lumpia wrapper and roll and seal edges well.
* 5. Deep fry and drain well in paper towels. Serve with salsa.
Nutritional Content:
Calories: 199
Carbohydrates (g): 4
Protein (g): 12
Fats (g): 16
Carbohydrates (g): 4
Protein (g): 12
Fats (g): 16
